Trapani, with its sickle shape, from the Greek Drepanon, enjoys an enviable geographical position: between two seas, at the foot of Mount Erice, near Selinunte, facing the splendid Egadi Islands and the famous salt pans.
Oil in Sicily
Olive oil is a main ingredient of the Mediterranean diet, it enriches any recipe, adds flavour to dishes, seasons vegetables [...]
Mushrooms in Sicily. Where to eat them
For those who love walking in the woods and trekking, September is the start of the mushroom season and the [...]
WELLNESS IN SICILY. THE OPEN AIR SPA
When you visit Sicily, you will discover that it is an amazing open-air spa. Sicily offers a wide range of [...]
THE ROOTS OF JAZZ
Salaparuta on Sicily, the birthplace of Jazz Did you know that Jazz was born in Sicily? Those who really love music should [...]
Selinunte
It owes its name to celery, a vegetable that grows abundantly in the ancient city and whose leaves surmount a [...]
San Domenico in Castelvetrano, the Sicilian Sistine Chapel
It's not a question of rewriting art history but paying proper tribute to an artistic prodigy that deserves the (deliberately [...]
Franciscan Walks in Sicily
The feeling of experiencing a different, unknown Sicily through the Franciscan Walks. Beautiful walking trails that lead to enchanting Franciscan monasteries, [...]
Parks, Nature Reserves and Protected Marine Areas
There are 4 Regional Nature Parks in Sicily: the Etna Park, the Alcantara River Park, the Madonie Park and the [...]
Aubergine Parmigiana
Every self-respecting Sicilian knows how to recognise its unmistakable smell even before looking at it, freshly baked, at the centre of [...]
