Sunshine, crystal clear sea, perched villages and nights laden with music and scents: the Sicilian summer is an overwhelming experience of culture, nature and endless fun.
Montalbano Elicona
Before describing Montalbano Elicona, in the province of Messina, something should be said about the meaning of its name. There [...]
Sfinciuni
Sfinciuni, cudduruni, scacciate, ‘nfriulati, imbriulati, pitoni. Various type of rustic pizza made with a bread dough base, onions, tomatoes, anchovies, caciocavallo, [...]
Anelletti al Forno
Anelletti al forno, better known as anelletti alla palermitana, is a baked pasta dish of Sicilian origin which owes its [...]
Pasta con le Sarde
Arancine (saffron rice balls)
Cassata Siciliana
The queen of traditional Sicilian pastries, cassata probably takes its [...]
Gelu i muluni – Watermelon iced dessert
We call it Gelu i muluni, a typically summery Sicilian spoon dessert. In its most traditional guise, offered in a [...]
Couscous
Here is the confirmation that the simplest things are the best. Where can you find an easier recipe than this? [...]
Hiking in the Aeolian Islands
You can walk over a variety of different peaks and through forests scented with caper blossoms and broom, move between [...]
