Oil in Sicily
Olive oil is a main ingredient of the Mediterranean diet, it enriches any recipe, adds flavour to dishes, seasons vegetables [...]
Mushrooms in Sicily. Where to eat them
For those who love walking in the woods and trekking, September is the start of the mushroom season and the [...]
CALASCIBETTA
Calascibetta, close to Enna, is a small wonderful town in the heart of Sicily. It is one of the towns [...]
BUCCHERI
Buccheri is one hours' drive from Syracuse. It is the highest town in the Hyblean Mountains, a stopover on the [...]
BORGO PARRINI
Close to Palermo, in the municipality of Partinico, there is a small village, called Borgo Parrini, that attracts tourists and [...]
Itinerario INERA
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Avola Almond, Queen of Taste
The Avola Almond's origins go back centuries and its cultivation, together with vineyards and lemon gardens, characterises the territory of [...]
Autumn Flavours in Sicily
After a walk in the open air in the mountain paths in the countryside or in one of the picturesqueSicilian [...]
Selinunte
It owes its name to celery, a vegetable that grows abundantly in the ancient city and whose leaves surmount a [...]