A dish with intense and definite flavour. The pasta with vruoccoli arriminati is a typical dish of Palermo area, simple yet very rich in flavour.
The word “arriminato” means mixed as broccoli are mixed with with onion, raisin, pine nuts, salty sardinians and a hint of colored and perfumed saffron.
The whole thing with a sprinkle of muddica atturata, that is grated and toasted bread, also called cheese of poor people . What Sicilians call “broccolo” is the cauliflower for the rest of Italy and can be fixed simply without other ingredients or adding some tomato extract.